grilled stuffed burrito knock-off...

Jan 27, 2010 by

leftover alert!  cooking for two can make for a lot of leftovers… last time i blogged about refried beans and nachos.  this time, i dressed up the leftovers and created a beef grilled stuffed burrito, just like the ones from taco bell. flour tortillas refried beans seasoned beef uncle ben’s ready rice pouch – spanish rice shredded cheddar cheese sour cream preheat a large size pan to medium heat. prepare the rice pouch (in 90 seconds!) in the microwave. in a large tortilla shell, smooth 1/4 c refried beans in the center of the tortilla, in a rectangular shape.  add a 1/2 c beef, 1/4 c rice, cheese (as desired) and a few dollops of sour cream. fold ends of the tortilla  towards the short ends of the rectangle, and then fold one of...

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all-purpose jalapeño sauce

May 24, 2009 by

this is a multi-purpose sauce that can be used on quesadillas, paninis, burgers, etc… it is pictured on my southwest chicken grilled panini. 1/4 c mayo 2 tsp. canned jalapeños, finely chopped (omit the seeds to dial the heat down a notch) 2 tsp. juice from canned jalapeños 3/4 tsp. sugar 1/2 tsp. cumin 1/2 tsp. paprika 1/8 tsp. cayenne pepper 1/8 tsp. chili powder dash of salt combine all ingredients in a small container using a spatula i create a quadruple batch (or so) and leave it in the fridge.  it keeps just as long as regular mayonnaise. below are some tasty ideas that utilize this sauce quite well: southwest chicken grilled panini bread (i prefer bread fresh from the local bakery, you can slice it however you like it.) butter grilled chicken...

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